👉 Top Major Food Allergens :-Milk,Cheese, yogurt, butter, cream,Eggs,Whole eggs, mayonnaise, baked goods,Fish,Salmon, tuna,anchovies,Shrimp, crab, lobster,Peanuts,Peanut butter, sauces, snacks,Tree Nuts,Almonds, walnuts,

cashews,pistachios, hazelnuts,Wheat,Bread, pasta, baked goods, flour,Tofu, soy sauce, soy milk,Sesame,Tahini, hummus, bread toppings,Mustard, Yellow mustard,sauces, salad dressings,Lupin,Found in gluten-free or high-protein flours,Celery ,Soups, seasonings, salad mixes,Sulphites,Dried fruits, wine, vinegar,preservatives,Molluscs,Clams, oysters,mussels, scallops.

👉Others Possible Common Allergens (Less Regulated but Important):-

Corn (Maíz) – corn syrup, cornstarch, Gluten (in Wheat, Barley, Rye) – breads, cereals, beer, Tomato (Tomate) – sauces, soups, Garlic & Onion (Ajo & Cebolla) – seasonings, curries, sauces, Strawberries (Fresas) – fresh fruit, jams, Yeast (Levadura) – breads, fermented products.